In Spain, tortilla refers to an omelet, usually with potato. This recipe is also good with sweet potato.
Salmon with Savoury Mustard Sauce
Our Salmon with Savoury Mustard Sauce includes those heart healthy omega-3s and gets its flavour from pepper, shallots, dill, whole grain or Dijon mustard, lemon juice and zest, as well as vinegar; so you can hold back on the salt if you need to, because there’s a lot of flavour already there! Serve with some whole grains and leafy greens and you’re off to a great heart healthy and balanced start. Steelhead trout lovers can substitute the salmon with trout.
Mustard Seed & Lentil Cakes
The corn and cilantro add color to these bite-sized flavourful lentil cakes. They are a perfect appetizers for any occasion and go nicely with any number of Indian inspired dips and sauces.
Layered ‘Lettuce Wrap’ Salad With Peanut Dijon Dressing
Enjoy the pretty colours and crisp, delicious flavour of lettuce wraps, without the messy eating! If preferred, assemble the ingredients into 4 to 6 individual Buddha Bowl-style salads.
Layered ‘Lettuce Wrap’ Salad With Peanut Dijon DressingRead More
Asian Red Cabbage Slaw
This simple but colourful salad is an Asian twist on a traditional slaw. Make it ahead of time (at least an hour) to allow the flavours to infuse the vegetables.
Lentil & Bean Salad With Roasted Beets, Candied Pecans, Oranges & Chevre In A Citrus Mustard Vinaigrette
This fresh, hearty salad celebrates our Saskatchewan roots by featuring protein rich pulses and adding flavourful mustard and camelina oil as the base to the vinaigrette.
Mardi Gras Picnic Salad
This kid-friendly salad recipe is quick, easy, fresh and nutritious and includes cucumber, cauliflower, celery and peppers. The Mardi Gras Picnic Salad is an ideal salad to take to potlucks and picnics.
Mustard-Spiked Make Ahead Coleslaw
The nice thing about this dish… it only gets better with age! This spicy mustard and cabbage coleslaw keeps well in the refrigerator for 2 – 3 weeks.
Beet Bocconcini & Tomato Lentil Salad In A Kickin’ Mustard Vinaigrette
Making use of sweet, ripe tomatoes and fresh herbs, this hearty salad is great to take along on summer picnics and potlucks.
Beet Bocconcini & Tomato Lentil Salad In A Kickin’ Mustard VinaigretteRead More
Mary’s Potato Salad
Mustard takes this potato salad from summer picnic fare to a year-round favourite.
Mustard Balsamic Vinaigrette on Spinach Salad
A trending vinegar, balsamic vinegar marries well with mustard to create this delicious, Mustard Balsamic Vinaigrette on Spinach salad.
Sugar & Spice Baked Bacon
This bacon is versatile. Serve as a decadent brunch side dish along with sweet seasonal melon and toasted seed bread or crumble on a spinach salad.
Stone Ground Mustard Cheese Fondue
Try side dishes such as cured meats, olives, or fresh peppers to contrast the richness of the cheese.
Mustard, Rum & Maple Marinated Pork Tenderloin
In this recipe the tang of mustard is balanced with the sweetness of maple syrup.
Sausage Cheeseburger Pizza with Mustard
Bake or BBQ our pizza with mustard! Pizza is versatile, so make your own one-of-a-kind creation with these easy steps.
Crispy Chocolate Mustard Nut Clusters
Looking for a unique gift for those people who make your life easier? This is the one!
Spicy Peppery Mustard Chicken
Spicy Peppery Mustard Chicken can be baked or grilled on the BBQ. The spice mixture for this recipe can be blended ahead of time. Keep it in a tightly covered container and store in a cool, dark place.
Mustard Maple Butter
Try mustard-flavoured maple butter melted over your favourite vegetables, grilled meats or fish.
White Borscht
This soup tastes best made ahead then slowly reheated before serving.
Oven-Roasted Root Vegetables
Looking for a quick and easy side dish? Try these Oven Roasted Root Vegetables! Roasting brings out an amazing deep-roasted and caramelized flavour. Perfect for any meal!
Bold & Beautiful Creamy Mac & Cheese
A universal favourite, this version of the classic “mac and cheese” pleases children of all ages!
Pork ‘Tamale’ Taco
Pulled pork tacos can also be made without making the cornmeal tamale. Just eliminate cornmeal mixture steps from the recipe.
Brussels Sprouts & Carrots in Candied Orange Sauce
Tossed in a candied orange sauce these brussels sprouts and carrots will have your guests coming back for more.
Turkey Sliders
Turkey Sliders are a fun and easy appetizer that will satisfy appetites of all ages.
Apple Crisp with Mustard Streusel
Crisps are a terrific way to showcase seasonal fruits. Use the fruit of your choice to create your family favourite!
Vegetarian Mustard Chili
This chili is always a hit with vegetarians and non-vegetarians alike. Customize to your taste by adding your favourite vegetables.
Best Ever Slow Cooker Ribs
In this tasty rib recipe, you can substitute yellow prepared mustard with hot mustard for added heat.
Honey Mustard Broccoli & Bacon Salad
Full of crunch, thanks to the sunflower seeds and apple, this broccoli salad is a happy marriage of flavour and texture. It travels well, and is a welcome addition to the picnic or potluck table.
Maple-Mustard Pear Upside Down Cake
Use a dark amber-coloured, pure maple syrup and your best mustard for a sweet hint of spicy bite that is unforgettably delicious. The yellow mustard offers a boost of colour and flavour to the cake. Serve with softly whipped cream with a hint of maple to finish the dish.
Brown Rice & Bean Salad With Mustard Maple Dressing
This earthy, tasty salad is filling, easy to make and stores well. The brown rice, apples and beans offer a healthy dose of fibre that is sure to keep you satisfied.
Brown Rice & Bean Salad With Mustard Maple DressingRead More
Tangy Key Lime & Mustard Pie
This light and refreshing pie has a little zing from fresh lime juice and zest, and a little tang from honey mustard in the filling (and the whipped cream!), mustard seeds and dry mustard powder in the graham crust. One slice and you’ll be smitten!
Multigrain Carrot, Date & Mustard Muffins
Hearty and nutritious, these muffins make a quick grab-and-go breakfast or afternoon snack. Studded with nuts and yellow mustard seed for crunch, the muffins also have a delicious sweetness from the carrots and dates, and the benefit of being packed with whole grains. These muffins are lovely on their own, or with a good cup of coffee, but lightly spread with butter or cream cheese they are magnificent. The recipe makes a large batch, but the muffins freeze well and can be enjoyed when you’re on the go.
Brown Butter and Mustard Rice Crispy Treats
This classic treat is a fine marriage of sweet and salty. With the warmth of dry mustard and the pop of yellow mustard seed, these squares are sure to please kids (and grown ups!) of all ages.
Spiced Maple & Mustard Ginger Cupcakes
This rich maple ginger cake is spiced with hints of mustard giving it an extra zest while the dried and fresh figs balance the sweetness of the maple syrup. Perfect for a holiday celebration, an afternoon accompaniment to tea, or just a weeknight pick-me-up!
Toasted Barley & Mustard Risotto With Pale Ale & Bacon Nuggets
Few ingredients say “Canada” like mustard, barley, maple syrup and smoky, thick sliced bacon. It’s the sort of dish that can be kept warm for service but be careful, it’s awfully easy to snack on.
Toasted Barley & Mustard Risotto With Pale Ale & Bacon NuggetsRead More
Dilled Cornbread With Crunchy Mustard
Fresh dill, honey, cheddar and mustard add wonderful depth of flavour to this moist and warming cornbread. The yellow mustard seed adds a pleasing crunch!
Cheddar, Chive & Mustard Spelt Biscuits
Light and cheesy savoury biscuits, with pops of bright mustard flavour, these are wonderful when spread with lashings of butter. Serve alongside bowls of soup or stew for a comforting meal. If so inclined, do make a double batch, as they freeze remarkably well.
Carrot & Mustard Cake With Mustard & Fennel Ice-Cream
Carrot cake is a classic and this spectacular make-ahead dessert is a delightful end to dinner, or a tasty treat with afternoon tea. This delicious spiced ice-cream compliments the seasonings in the cake for an elevated twist on a family favorite.
Carrot & Mustard Cake With Mustard & Fennel Ice-CreamRead More
Roast Mustard Spaetzle
Spaetzle was one of the first things I learnt how to make as a cook, it’s a special process for me and a great way to warm up any cold day!
Vegetarian Niçoise Salad
This fresh and simple salad is a classic Italian plate and can be used as a side or served up as lunch. Top with Double-Mustard Vinaigrette for a delightful kick and pair with a lively Sauvignon Blanc.
Molasses-Mustard Gingerbread Pound Cake
This luscious pound cake gathers the traditional gingerbread spices, molasses, brown sugar, and enhances them with bright mustard flavour, both powdered and Dijon. Whole mustard seeds add texture and a delightful burst of sweet heat to the rich caramel glaze. Bake this handsome, aromatic batter as a pound cake, Bundt cake, or in loaf pans and expect compliments aplenty!
Caramel-Mustard Glaze with Mustard Seeds
Velvety-smooth with irresistible notes of heat and spice, this gorgeous glaze gives your pound cake an elegant look and incredible sweet-tangy finish. Stirred up in a saucepan, this quick sauce works as a finish for ice cream, bread pudding, and cookies. Make the glaze just before you want to use it on the cooled cake.
Artisan Cheese and Herb Bread
This quick and easy Artisan Cheese and Herb bread incorporates three different mustards for a delicious addition to your lunch or dinner.
Prairie Seed Bread
This bread is the best served warm but is also very good toasted.
Mustard Herb Beef Stew
This terrific tasting stew can be customized to include your favourite veggies.
Homemade Whole Grain Mustard
Learn to make your own mustard using whole grain mustard seed.
Mexican Spicy Bean Salad
Mustard brings texture and taste to this great salad!
You’ll Love it Barbecue Sauce
If you want a smoky flavour in this sauce, add a few drops (or to taste) of liquid smoke, found in the spice section of grocery stores.
Cranberry-Orange Chutney with Popped Mustard Seed
Change up your traditional cranberry sauce this holiday season with this Cranberry-Orange Chutney with Popped Mustard Seeds.
Marvellous Molasses Cookies
Kids and adults alike agree that these cookies make the day a little brighter!
Mustard Up Energy Bites
Try this easy to make energy-packed snack made with prepared mustard. These energy bites are portable, taste great and store well. Make them as bites, bars, or balls.
Chickpea & Sweet Potato Patties
This versatile recipe can be made into smaller patties as an appetizer, using the mustard-yogurt sauce on the side as a dip. It can also be served on a plate with a green salad, or in a whole-wheat pita. Do not boil sweet potato as that will add excess moisture to patties.
Bacon Cheddar Muffins
These hearty muffins with bacon, cheddar and mustard, can be served as luncheon fare along with a salad, or simply enjoyed as a great start to your morning.