This classic Italian meat-based sauce is slowly cooked to thicken and allow flavours to meld.
Ham Quiche Tarts with Dijon Mustard
These ham quiche tarts with Dijon mustard are tasty hot or cold, making them a good option for quick brunches or lunches.
Salmon Cakes with Mustard Aioli
Our flavourful salmon cakes with mustard aioli will impress guests as an appetizer and your family as a main course.
Simply Good Sausage
These classic beef and pork sausages are best pan fried or barbecued – and served with a generous squirt of mustard of course!
Caramelized Onion & Tomato Dijon Savoury Cheesecake
A showstopping appetizer for any event. Serve slightly warm or at room temperature with vegetable slices or crackers.
Caramelized Onion & Tomato Dijon Savoury CheesecakeRead More
Pear Avocado Salad with Mustard Cranberry Vinaigrette and Candied Pecans
Sweet, salty and savoury ingredients come together in a spinach salad that is about to become one of your favourites. It works equally well as a side salad to impress the family or company or as a satisfying lunch entree.
Pear Avocado Salad with Mustard Cranberry Vinaigrette and Candied PecansRead More
Reuben Strata
Wake up your tastebuds with the flavour and tang of mustard in this Reuben Strata for brunch.
Mustard Cheese Sticks
Wow guests and family with these mustard cheese sticks. They are a scrumptious appetizer or addition to your charcuterie board.
Double Chocolate Zucchini Muffins with Mustard Seed Crunch
These muffins are unbelievably moist and taste so decadently delicious you’d never guess the secret ingredients are zucchini and mustard! This recipe makes a big batch, perfect for snacking on or packing into lunches. The muffins also freeze very well.
Double Chocolate Zucchini Muffins with Mustard Seed CrunchRead More
Lentil, Chickpea & Mustard Falafel
Falafel is a Mediterranean snack that we have recreated with local Saskatchewan flair. This is hands down the most popular dish on our menu at Skye Cafe and Bistro. The addition of mustard definitely gives it a flavour profile that complements the delicate flavour of lentils and chickpeas.
Mustard, Citrus, Pecan Blondies
These rich pecan blondies combine the flavours of citrus and mustard together to create a wonderful treat that can be enjoyed by all.
Skillet Gnocchi with Peas, Bacon, and Mustard
Perfect for feeding a crowd, this satisfying skillet dinner comes together quickly and makes use of pantry staples. With a zippy mustard sauce, crispy bacon and fiber-rich peas, this gnocchi dish will surely please everyone gathered around the table.
Zingy Beef Udon
Udon noodles are a type of wheat noodle often used in Japanese cuisine.
Mainstay Tuna Casserole
This comfort food casserole uses basic ingredients and mustard to liven up your tastebuds.
Mom’s Multipurpose Mustard Dip
This savoury sauce makes a delicious addition to your salmon or trout.
Spicy Bean Salad Dressing
The perfect dressing to spicy up your bean salad.
Maple Dijon Dressing
This dressing is a wonderful treat for the sweet tooth in your family.
Creamy Mustard Dressing
This creamy mustard dressing can be served on a wedge of iceberg lettuce, or used as dressing for potato and pasta salads.
Mustard Dill Tzatziki
This creamy cucumber dip also makes a versatile, refreshing sauce to serve with your favourite fish.
Thai-Style Mustard Dip
Two popular condiments combine to enhance freshly made cold rolls, egg rolls and lettuce wraps.
Creamy Mustard Dip
Put away the barbeque sauce this sauce is amazing with chicken nuggets.
Calorie-wise Garlic Cilantro Dip
Serve this sauce with a side of fries or sweet potatoes for a delicious creamy dip.
Maple Mustard Vinaigrette
Pour this Savoury Salad Dressing over a variety of your favourite cut up raw vegetables, suck as cauliflower, carrots, red and yellow peppers, broccoli, radishes, purple onion, and chickpeas, and mix well for a delicious and nutritious treat.
Crunchy Oatmeal Mustard Cookies
Nothing beats a homemade cookie and a glass of cold milk!
Delicious Chickpea Hummus
Chickpea hummus is easy to prepare and delightfully delicious. Serve with crackers, raw vegetables or bread for a very enjoyable snack.
Dijon-Vinaigrette Shrimp Cocktail
Are garden cucumbers in season? Instead of tomatoes substitute 1/4 cup diced cucumber per person.
Zippy Barbeque Rub
This easy homemade barbeque rub is simple to make and is perfect when you want to add a little zing to your meat.
Braised & Whole Grain Mustard Glazed Short Ribs
These braised beef short ribs have so much flavour and are fall off the bone tender.
Mediterranean Mustard Triangles
Serve this delicious snack with soup, salad or cheese.
Tangy Caesar Salad
Caesar salad, enjoyed since the 1920’s, gets a flavour boost with the addition of Dijon mustard.
Easy Mustard Onion Focaccia Bread
This focaccia bread is so easy to make and tastes great too!
Mustard Hamburger Soup
The mustard in this recipe is added late in the cooking process to preserve the mustard flavour.
Sweet & Savoury Mustard Cranberry Cookies
This recipe creates a cookie packed with energy. Change up the fruit mixture to accommodate your likes.
Bulgur-Mustard Seed Grain Bowls With Chicken
Nutty bulgur tossed with toasted mustard seeds and topped with tons of flavour make for a delicious filling dish. From the lemon Dijon vinaigrette, creamy avocado and skillet grilled chicken to the peppery arugula… a “flavour” bowl everyone will enjoy.
Mustard Seafood Stuffed Mushroom Caps
Mustard Seafood Stuffed Mushroom Caps can get you in the entertaining mood and are a perfect bite-sized treat!
Mustard & Leek Savory Cheesecake
This zesty and flavorful party appetizer can be served warm or room temperature with crackers for any brunch or gathering.
Chicken & Vegetable Potstickers With Soy Mustard Dipping Sauce
Wonton wrappers are sold in the produce section of most supermarkets, which means these quick and delicious dumplings are a cinch to make at home. Just wrap, seal and cook! After one bite, you’ll agree that these are better than takeout.
Chicken & Vegetable Potstickers With Soy Mustard Dipping SauceRead More
Roasted Sweet Potato & Apple Sopes With Mustard Habanero Slaw
Sopes are a great Mexican appetizer that are the perfect vessel to carry all sorts of tasty meats and salsas. These are a great gluten-free option, and when topped with roasted vegetables can be incredibly healthy and easy to make. The Habanero can be intimidating to some but when used correctly can give you a wonderful floral fruity flavour with just a slight hint of heat, paired with some good old yellow mustard to carry that tropical flavour along.
Roasted Sweet Potato & Apple Sopes With Mustard Habanero SlawRead More
Mustard, Greens & Parmesan Crusted Pork Medallions With Mustard-Ale Sweet Onion Sauce
The pan-seared pork medallions are topped with creamy garlicy greens and then oven-baked, creating a beautiful golden crust. This dish features three kinds of mustard and highlights the bold flavours of mustard, beer, honey and sweet onion puree in a rich caramel-like sauce.
Mustard, Greens & Parmesan Crusted Pork Medallions With Mustard-Ale Sweet Onion SauceRead More
Creamy Tofu, Mustard & Avocado Dip
Soft tofu and avocado create a deliciously creamy texture in this light flavourful dip.
Kale Chips With Crunchy Mustard Seeds
Vegan, gluten-free, grain-free, nut-free, refined sugar-free, soy-free these kale chips also taste great too! Plan to serve immediately, as they will lose their lovely crispness with time.
Zesty Summer Rolls with Peanut Mustard Dipping Sauce
These fresh rolls and flavourful dipping sauce are fun to make and easy to share. Use as an appetizer, side dish or lunch time treat.
Zesty Summer Rolls with Peanut Mustard Dipping SauceRead More
Broccoli Mustard Cheese Crackers
The smokiness of the Applewood cheddar and the tangy crunch of the mustard makes these earthy crackers a delicious and impressive appie to serve to special guests. Serve them with charcuterie for a decadent evening.
Honey Mustard Munch Mix
Who doesn’t like to munch? Great for sports nights too!
Grilled Mustard-Soy Marinated Prawns With Apple & Radish Salad In A Miso-Mustard Vinaigrette
This Japanese inspired vinaigrette brings a touch of ZING to one of our favourite light meal options. The acidity of the dressing pairs well with plump prawns and fresh apples for a refreshing, guilt-free lunch.
Mustard Roasted Asparagus With Breadcrumbs And Herbs
Tender asparagus, salty cheese, crisp crumbs, zesty mustard and aromatic herbs make this a stellar side dish. Serve alongside grilled chicken or fish.
Mustard Roasted Asparagus With Breadcrumbs And HerbsRead More
Simple Tomato Soup With Grilled Cheese and Mustard Croutons
The classic combo of tomato soup and grilled cheese sandwich, with a twist! Fresh basil, honey and mustard powder make this tomato soup better than anything out of a can, and using mayonnaise rather than butter when frying the grilled cheese is a game changer.
Simple Tomato Soup With Grilled Cheese and Mustard CroutonsRead More
One-Pot Beef Stroganoff
Stroganoff, a dish that originated in Russia, is now universally enjoyed with considerable adaptation.
Savoury Slow Cooker Pork Roast With Mustard and Apples
This simple, yet elegant enough for company, pork dish is made even better by browning the roast and onions before adding them to the slow cooker. Apples, herbs and two kinds of mustard ensure the pork has a lovely balance of both sweet and savoury. Thinly sliced leftovers make great sandwiches the next day.
Savoury Slow Cooker Pork Roast With Mustard and ApplesRead More
Spiced Sweet Potato Wedges With Buttermilk Dijon Dip
Crispy on the outside, tender in the middle, these spicy sweet potato wedges are a tasty and healthy alternative to traditional fries. Served with a zippy avocado dip, these wedges are a fantastic accompaniment to burgers and sandwiches.
Spiced Sweet Potato Wedges With Buttermilk Dijon DipRead More
Butternut Squash Soup with Brown Mustard Seeds & Braised Brussels Sprouts
Butternut squash soup is the perfect comfort soup for those cold winter days.
Butternut Squash Soup with Brown Mustard Seeds & Braised Brussels SproutsRead More
Breakfast Tacos With Savoury Avocado & Mustard Seed Salsa
Start the morning off on the right foot with bright and cheery breakfast tacos. A light and lively salsa is made with creamy avocado, mustard seeds, radish, cilantro, jalapeno pepper, garlic and lime. Simply top warm corn tortillas with fried eggs, some of the salsa, crumbled feta cheese and peppery mustard sprouts. Don’t forget that drizzle of hot sauce!
Breakfast Tacos With Savoury Avocado & Mustard Seed SalsaRead More
Maple Mustard Glazed Carrots
The humble carrot is made the star of the show in this sweet and zesty side dish. Thanks to two kinds of mustard, pure maple syrup and fresh dill, these carrots are so good even those not fond of the root vegetable will be licking their plates.