Our Mustard and Beef Salami recipe can be adapted to use wild game in place of lean beef. Sliced thin, this savoury salami can be enjoyed as part of a charcuterie and cheese plate. Enjoy with your favourite mustard and a nice glass of Shiraz.
This is a very lean sausage that pairs nicely with cheese, pasta, and any one of the thousands of fabulous mustards available around the world.
These classic beef and pork sausages are best pan fried or barbecued – and served with a generous squirt of mustard of course!
Bake or BBQ our pizza with mustard! Pizza is versatile, so make your own one-of-a-kind creation with these easy steps.