Recipes, cookbooks, tips and how-to videos using mustard
This pasta with sausage and mustard comes together quickly, which makes it wonderful for weeknight cooking, but it’s also rich and delicious, so it’s perfect for entertaining as well. It’s a winner all around! The mustard cream sauce coats the pasta’s nooks and crannies, while the fragrant fresh basil rounds out a dish that is full of tastes and textures.
Rigatoni with Italian Sausage in a Basil Mustard Cream SauceRead More
Zuppa Toscana is a rich and creamy soup, loaded with Italian sausage, potatoes, and kale. The flavourful broth is laced with grainy mustard and garlic. Have plenty of crusty bread on hand for dunking.
It’s no secret that sheet pan meals are little weeknight warriors of the supper table. This one uses perogies and sausage, and yes, you can roast the perogies with terrific results, no boiling required! They get golden and crispy on the outside while remaining soft and tender on the inside. With a tangy sour cream and mustard dipping sauce, this is a meal everyone is sure to love. Feel free to substitute cubed butternut squash for the acorn, and Brussels sprouts for the cabbage.
Sheet Pan Perogies and Sausage with Mustard Sour CreamRead More
Mustard powder adds big flavour in this simple and delicious one pot meal. Pantry-friendly potato gnocchi, a rich tomato sauce, cheesy goodness and healthy vegetables make this a family favourite dish. Just add crusty bread to round out the meal.
Cheesy Baked Gnocchi, Italian Sausage and Vegetable CasseroleRead More
This is a very lean sausage that pairs nicely with cheese, pasta, and any one of the thousands of fabulous mustards available around the world.
These classic beef and pork sausages are best pan fried or barbecued – and served with a generous squirt of mustard of course!
Bake or BBQ our pizza with mustard! Pizza is versatile, so make your own one-of-a-kind creation with these easy steps.
