This family-friendly one pot meal is a tasty twist on the traditional favourite. Ground pork is
browned and simmered in a savoury broth alongside wide egg noodles, hardy greens, and
mushrooms. Boursin cheese and sour cream deliver the quintessential creaminess, and best of
all: only one pot to wash!
Smashed Pork Burgers with Caramelized Onions and Mustard Dill Mayo
Seared in a hot skillet, these smashed pork burgers with caramelized onions and mustard dill mayo are flavourful and juicy! The caramelized onions and melted cheese are the ultimate toppings, and that mustard dill mayo is so good not only on these burgers, but as a great dip for oven fries or roasted potatoes.
Smashed Pork Burgers with Caramelized Onions and Mustard Dill MayoRead More
Rosemary and Garlic Roasted Pork Tenderloin and Potatoes
This Rosemary and Garlic Roasted Pork Tenderloin and Potatoes is tender and succulent, while the vegetables are lightly caramelized and deeply delicious. Easy enough for a weeknight meal, yet fancy enough for serving to guests.
Rosemary and Garlic Roasted Pork Tenderloin and PotatoesRead More
Grilled Raspberry Dijon Pork Sirloin Steak
Dress up your pork steak with this tangy raspberry Dijon marinade.
Stuffed Pork Meatloaf
Incorporating veggies into this stuffed pork meatloaf makes for a delicious all-in-one weeknight dinner.
St Louis Ribs
These sweet and smoky St Louis ribs are perfect for any cookout.
Simply Good Sausage
These classic beef and pork sausages are best pan fried or barbecued – and served with a generous squirt of mustard of course!
Mustard, Rum & Maple Marinated Pork Tenderloin
In this recipe the tang of mustard is balanced with the sweetness of maple syrup.
Pork ‘Tamale’ Taco
Pulled pork tacos can also be made without making the cornmeal tamale. Just eliminate cornmeal mixture steps from the recipe.