Sweet and sour come together in a mustard cranberry vinaigrette that will dance across a crisp salad.
As a spread on bread, melted into veggies or potatoes, or added to fish or meat…this butter is mustard flavour at its richest.
Mustard Bolognese Sauce on Spaghetti
This classic Italian meat-based sauce is slowly cooked to thicken and allow flavours to meld.
Salmon Cakes with Mustard Aioli
Our flavourful salmon cakes with mustard aioli will impress guests as an appetizer and your family as a main course.
Caramelized Onion & Tomato Dijon Savoury Cheesecake
A showstopping appetizer for any event. Serve slightly warm or at room temperature with vegetable slices or crackers.
Caramelized Onion & Tomato Dijon Savoury CheesecakeRead More
Pear Avocado Salad with Mustard Cranberry Vinaigrette and Candied Pecans
Sweet, salty and savoury ingredients come together in a spinach salad that is about to become one of your favourites. It works equally well as a side salad to impress the family or company or as a satisfying lunch entree.
Pear Avocado Salad with Mustard Cranberry Vinaigrette and Candied PecansRead More
Wake up your tastebuds with the flavour and tang of mustard in this Reuben Strata for brunch.
Mustard Cheese Sticks
Wow guests and family with these mustard cheese sticks. They are a scrumptious appetizer or addition to your charcuterie board.