Turkey Sliders are a fun and easy appetizer that will satisfy appetites of all ages.
Combine turkey, oat bran, 3 Tbsp prepared mustard, onion, sage, seasoning, paprika and pepper in a mixing bowl. Make into 16 (3-inch) patties. Let rest 15 minutes in refrigerator to firm up.
Lightly spray a non-stick pan with a non-stick cooking spray. Heat over medium to medium low. Cook patties 4-5 minutes per side or until internal temperature reaches 165°F.
Slice each bocconcini cheese ball into four rounds. Place one slice on each patty. Let melt.
Place a patty on each bun half or in a pita. Top each with tomato slices. Spread 1/2 tsp prepared mustard on top half of bun. Place bun on top of patty.
Serving Size 2 slider
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.