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Mustard Balsamic Vinaigrette on Spinach

Yields2 ServingsPrep Time10 minsCook Time10 minsTotal Time20 mins

A trending vinegar, balsamic vinegar marries well with mustard to create this delicious, unique salad.

Dressing
 3 Tbsp balsamic vinegar
 3 Tbsp olive oil
 1 Tbsp honey
 1 Tbsp old-style prepare mustard
Salad
 2 cups baby spinach
 ¼ cup halved cherry tomatoes
 ¼ cup chopped walnuts
 ¼ cup dried cranberries
 1 egg, hardboiled and sliced
 ¼ cup shredded mozzarella cheese
 1 chicken breast, grilled and sliced (optional)
Instructions
1

Whisk together vinegar, oil, honey, mustard and garlic. Let stand.

2

In bowl, layer spinach, tomatoes, walnuts, cranberries and egg. Top with mozzarella (and chicken, if desired).

3

Drizzle dressing over salad just prior to serving.

Nutrition Facts

Serving Size 1 1/2 cups

Servings 2


Amount Per Serving
Calories 30
% Daily Value *
Total Fat 37g57%

Saturated Fat 6g30%
Cholesterol 143mg48%
Sodium 336mg15%
Total Carbohydrate 41g14%

Dietary Fiber 3g12%
Sugars 10g
Protein 41g82%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.