Print Options:

Grandpa’s Mustard

Yields1 ServingPrep Time5 minsTotal Time5 mins

Making your own mustard to serve with anything from ham to hamburgers is a snap with this recipe courtesy of gramps.


  cup granulated sugar
 3 Tbsp dry mustard powder
 2 Tbsp cornstarch
 ¼ tsp turmeric
 1 large egg, beaten
 1 cup 10% cream
 2 Tbsp vinegar

In the top of a double boiler, mix sugar, mustard powder, cornstarch and turmeric. Whisk in egg, then cream and cook until thickened, whisking continually.


Remove from heat and stir in vinegar.


Pour into small jars and store in refrigerator.

Nutrition Facts

Serving Size 1 Tbsp (17.5 g)

Amount Per Serving
Calories 33
% Daily Value *
Total Fat 1.6g3%

Saturated Fat 0.7g4%
Trans Fat 0g
Cholesterol 10.7mg4%
Total Carbohydrate 3.9g2%

Dietary Fiber 0.1g1%
Protein 0.9g2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.