Creamy Colcannon PotatoesAn Irish favourite, colcannon is a comforting blend of creamy mashed potatoes and hardy,
sautéed greens such as kale or cabbage. The tang of sour cream and Dijon mustard makes
these the perfect side dish for any time of the year.
One Pan Chicken and Rice CasseroleJust one pan and a bit of prep time means you can have this hearty and delicious chicken and
rice casserole on the table in an hour. A touch of mustard, cream, and Parmesan cheese add
layers of flavour to this family favourite meal.
Roasted Broccoli with Mustard and BreadcrumbsThis is no ordinary roasted broccoli. Grainy mustard, garlic and a hint of lemon zest add plenty
of flavour, while a sprinkling of bread crumbs and Parmesan cheese transform the humble
brassica into a sensational side dish.
Rosemary and Garlic Roasted Pork Tenderloin and PotatoesThis Rosemary and Garlic Roasted Pork Tenderloin and Potatoes is tender and succulent, while the
vegetables are lightly caramelized and deeply delicious. Easy enough for a weeknight meal, yet
fancy enough for serving to guests.
Baked Tortellini with Chicken and MushroomsThis family-friendly Baked Tortellini with Chicken and Mushrooms is made with tender chicken and fresh tortellini in a tangy sour cream mustard sauce.
Hearty Winter Salad with Candied Pumpkin Seeds in a Maple Mustard VinaigretteThis fresh, colourful Hearty Winter Salad with Candied Pumpkin Seeds in a Maple Mustard Vinaigrette
is made with sturdy vegetables and seasonal fruit. Not only do the candied pumpkin seeds provide a welcome crunch, they’re great for snacking on too!